Phenological development of fruits
In biology, the BBCH-scale for pome fruit describes the phenological development of fruits such as apples and pears using the BBCH-scale.
The phenological growth stages and BBCH-identification keys of pome fruit are:
1 From terminal bud
References
- Meier, U.; H. Graf; M. Hess; W. Kennel; R. Klose; D. Mappes; D. Seipp; R. Stauss; J. Streif; T. van den Boom (1994). "Phänologische Entwick-lungsstadien des Kernobstes (Malus domestica Borkh. und Pyrus communis L.), des Steinobstes (Prunus-Arten), der Johannisbeere (Ribes-Arten) und der Erdbeere (Fragaria x ananassa Duch.)". Nachrichtenbl. Deut. Pflanzenschutzd. 46: 141–153.
External links
- A downloadable version of the BBCH Scales